An EGGceptional Tip

A Preparedness Tip from our friends on the Emergency Preparedness Committee:

Egg substitute (for use in baking) Before starting recipe for cookies, cake, etc., combine 1tsp unflavored gelatin with 3 Tbsp. cold water and 2 Tbsp. plus 1 tsp. boiling water. This mixture will substitute for 1 egg in a recipe.

Life is full of surprises, huh?